Latin Name: Thymus mastichina
Part of Plant Used: Leaves & Flowering Tops
Source: Spain
Extraction Method: Steam Distillation

Spanish Wild Marjoram Essential Oil is distilled from the Thymus mastichina plant, a wild thyme native to Spain. With its hairy stems, oval leaves, and clusters of pale blossoms, the plant exudes a strong, aromatic fragrance. Despite its common name, it is distinct from sweet or French marjoram, and also different from oregano, which is sometimes called wild marjoram.

In aromatherapy, Spanish Wild Marjoram is appreciated for its fresh, herbaceous scent that promotes clarity and balance. It blends especially well with lavender and bergamot, making it a versatile choice for diffuser blends, massage oils, and relaxation rituals. Its crisp aroma is often used to create a soothing environment that encourages calm and emotional grounding.

Uses
– Diffuse to create a refreshing, clarifying atmosphere.
– Blend with lavender or citrus oils for a relaxing synergy.
– Add to massage oils for a grounding, herbaceous note.
– Incorporate into evening rituals for calm and balance.

Directions for Use
Diffusion: Use three to four drops in the diffuser of your choice.
Topical: Dilute with a carrier oil before applying to the skin.

Cautions
For external use only. Possible skin sensitivity. Keep out of reach of children. If you are pregnant, nursing, or under medical care, consult your physician before use. Avoid contact with eyes, inner ears, and sensitive areas.

Spanish Wild Marjoram has been known since ancient times. In Greece and Rome, marjoram was woven into bridal wreaths as a symbol of love, honour, and happiness. Its enduring presence in herbal traditions reflects its timeless role as a plant of comfort, fragrance, and celebration.